Taswegians Samuel Shelley and Catherine Miller are two friends dedicated to food, fishing and photography, whose Island Menu blog should not be perused on an empty stomach.

Visitors to the Dovrefjell-sunndalsfjella National Park in Dovre, Norway, can now fully appreciate the alpine ecosystem without stuffing it up.

Halloween's just been and gone, so it's a fitting time to release a new edition of Mary Shelley's proto-horror novel Frankenstein.

This month, Tassie cooks Island Menu make a 'fisherman's breakfast', caught on a moonless night and cooked the next morn with mushrooms and bacon.