They had to stop doing the Monster Mash, but Kaiju's inaugural beer is still a hop-charred smash...
Each year in early autumn, hundreds of people hit the hop fields at Bushy Park in Tasmania for an annual harvest - and a brewing experiment.
If there's one doctor you want a heavy prescription from, it's this one.
Craft beer events have reached plague proportions around the country and this festival is to blame.
Proving there's a champion for everyone, we raise a glass and cheers Arnold of Soissons, the patron saint of brewers.
Should you judge a beer by its label? Definitely not, because it could mean missing out on one of the best Belgian white ales brewed in this country.
Mid-strength craft beer is rare, because it's such a tricky thing to master, but this brewer has cracked it...
In the noble, vowel-dropping tradition of Flickr and Blendr comes DRNKS, an online wine depository promoting a healthier drinking lifestyle.
We salute an out-of-town craft beer that forgoes flash for mouthfuls of smooth maltiness.
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